beermonsterman wrote: ↑Tue Feb 16, 2021 4:56 pm
Realrocknrolla wrote: ↑Tue Feb 16, 2021 4:31 pm
beermonsterman wrote: ↑Tue Feb 16, 2021 4:19 pm
Right Yellow foot time
its a wine night tonight maybe get the tin foil hat out juice
Fancy something bubbly later... still got a few bottles left over from Christmas.
Nothing lasts that long around me
I got a taste for Lager again over the winter. Trouble is most of its shite, Stella is dreadful and made in Wales. Heineken is superb if you get the import bottles not the crap brewed under supervision which means Moss Side Manchester, probably a few old joints mashed in with the brewing process with dead body canal water as it's vile. Any code on the bottle that has 528 in it is the real deal and made in Holland, really nice drink compared to that weak crap made here and sold here a few years ago, also avoid it on tap crap from moss side. Big into the Czech Budvar Budweiser you can pick up from Tesco....but I'm now off the Lager now finished a load off this last week. Twiddling my fingers whilst nursing a injury got me to finish the lot in before my exercise kicks back in, thought I had enough in for summer as it was piled high. Don't mind imported Peroni but not as good as Budvar, Morreti is better in Italy compared to Scottish made but many like it. Last mention is the Heineken cans avoid the 440ml junk as all made in Moss Side, 330ml small cans are imported. Pretty amazed they get away with the quality as they have to send samples to HQ, probably on a spliff and crack and import bottle open and send that back as the difference is night and day.
Think I'll stick to with the red wine with a meal as it gives me a headache thinking what shit we accept
